Hotel restaurants offer fine dining with a variety of Bahamian and international delights, plus steak and lobster. You can enjoy the fresh Long Island breeze blowing through your hair when you dine by the pool, or just steps from a beautiful beach. No shoes, no shirt, no problem! Wherever you are in Long Island, you can experience casual dining at one of the fabulous island-style restaurants. Menus feature a variety of mouth-watering Bahamian dishes, such as boiled fish, fried fish with peas and rice, potato salad and plantain, seafood platters and fresh conch salad created just the way you like it, right before your eyes. No trip to Long Island would be complete without experiencing the delicious taste of mutton, the island’s signature meat dish from locally-bred goats and sheep, celebrated at the annual Mutton Fest. And be sure to attend the complimentary annual tea party for visitors to sample and learn about the local bush teas.