Each of the restaurants throughout the islands can boast of its own unique delicacies to tantalize the palette. The selection includes fine dining at Sandals Emerald Bay, offering a cross-section of Asian, French and Italian cuisine. Casual elegance with a Bahamian twist can be found at hotel restaurants such as Palapa Grill, Splash Restaurant & Bar, and Hideaways. You can even go barefoot and enjoy Bahamian food at beachside cabanas specializing in native dishes. Of particular note is Chat 'N' Chill, a bar and grill on Stocking Island that offers native foods, tropical drinks and a Sunday pig roast. And plan to attend the complimentary annual tea party to sample local bush teas and Bahamian pastries.