Great views of San Salvador's shoreline and beach are part of the fine-dining experience at the hotels and resorts, which offer American, Bahamian, and European cuisine with an emphasis on French and Italian dishes. The more laidback options offer American food and traditional Bahamian favorites in a friendly, laid-back atmosphere, where you’re likely to be in the company of locals. At the annual Discovery Day Festival & Homecoming and United Estates Association Homecoming Festival, you can enjoy a variety of Bahamian favorites, including conch salad, fried fish, peas and rice, macaroni and cheese and local drinks. A Fish Fry experience is offered regularly at several locations around the island.